Responsibilities of a production equipment operator. Equipment adjuster in food production. II. Job responsibilities

We bring to your attention typical example job description for equipment adjuster in the production of building materials, sample 2019. A person with primary or secondary vocational education, special training and work experience can be appointed to this position. Do not forget, each instruction of an equipment operator in the production of building materials is issued in hand against a signature.

The following provides typical information about the knowledge that an equipment adjuster in the production of building materials should have. About duties, rights and responsibilities.

This material is part of the huge library of our website, which is updated daily.

1. General Provisions

1. An equipment adjuster in the production of building materials belongs to the category of workers.

2. A person with a secondary education is accepted for the position of equipment adjuster in the production of building materials professional education or primary vocational education and special training and work experience ____ year.

3. An equipment adjuster in the production of building materials is hired and dismissed by the director of the organization upon the recommendation of ________.

4. An equipment adjuster in the production of building materials must know:

a) special (professional) knowledge for the position:

— design of pipe cutting and pipe turning machines for processing asbestos-cement pipes and couplings, rules for their adjustment;

— design of hydraulic presses and rules for setting them up for different pressing modes;

- standards ( technical specifications) for manufactured products;

— permissible tool wear dimensions;

— device and methods for setting up serviced equipment;

— rules for disassembling and assembling all components of the serviced mechanisms;

— lubrication system of serviced equipment; arrangement of the working and measuring tools used;

— technical operation rules, electrical diagram maintained equipment and instrumentation;

— service life of individual parts and the procedure for their replacement;

b) general knowledge of an employee of the organization:

— rules and regulations of labor protection, safety precautions, industrial sanitation and fire protection,

— rules for using personal protective equipment;

— requirements for the quality of work (services) performed, to rational organization labor in the workplace;

— types of defects and ways to prevent and eliminate them;

— production alarm.

5. In his activities, an equipment adjuster in the production of building materials is guided by:

legislation of the Russian Federation,

Charter of the organization,

- orders and instructions director of the organization,

- this job description,

— Internal rules labor regulations organizations.

6. An equipment adjuster in the production of building materials reports directly to ___________ worker with higher qualifications, the head of production (site, workshop) and the director of the organization

7. During the absence of the equipment operator in the production of building materials (business trip, vacation, illness, etc.), his duties are performed by a person appointed by the director of the organization upon the recommendation of ________ in the prescribed manner, who acquires the corresponding rights, duties and is responsible for the fulfillment of those assigned to him responsibilities.

2. Job responsibilities of an equipment adjuster in the production of building materials

The job responsibilities of an equipment adjuster in the production of building materials are:

a) Special (professional) job responsibilities:

— Setup of semi-automatic pipe cutting, coupling cutting and pipe turning machines.

— Changing cutting tools and installing rollers on pipe trimming machines.

— Adjustment of hydraulic presses with a capacity of up to 5000 tons for different pressing modes in relation to the requirements of pressed products and their production technology.

— Adjustment, regulation and ensuring uninterrupted operation of technological, power and transport equipment of quarries, drying, firing shops, clay and cement-sand tiles, expanded clay gravel, agloporite, lime and gypsum and mass procurement departments of sand-lime brick factories.

— Replacement of worn parts and components of mechanisms.

— Manufacturing and replacement of small spare parts.

— Troubleshooting mechanisms.

— Lubrication of rubbing parts of mechanisms.

— Participation in the repair and acceptance of serviced equipment after repair.

— Maintaining a log of equipment operation.

— Setting up and ensuring uninterrupted operation of unloading machines, transport devices, crushing and screening, grinding and concrete mixing units, dosing devices and apparatus, procurement and reinforcement equipment.

— Observation and control of the operation of mechanisms, adjustment and regulation of their operating mode.

— Preliminary preparation and replacement of worn parts and assemblies.

— Instructing service personnel in the care and operation of equipment.

— Setting up and ensuring uninterrupted operation of pumps, circular saws, drilling machines and other similar equipment.

— Installation, tension and fastening of saws into the frame of stone sawing machines.

b) General job responsibilities of an employee of the organization:

— Compliance with the internal labor regulations and other local regulations of the organization, internal rules and regulations of labor protection, safety precautions, industrial sanitation and fire protection.

— Execution within employment contract orders of the employees to whom it was repaired in accordance with these instructions.

— Carrying out work on acceptance and delivery of shifts, cleaning and washing, disinfection of serviced equipment and communications, cleaning of the workplace, devices, tools, as well as maintaining them in proper condition.

— Maintaining established technical documentation.

3. Rights of an equipment operator in the production of building materials

An equipment adjuster in the production of building materials has the right to:

1. Submit proposals for management’s consideration:

— to improve work related to those provided for herein instructions and duties,

- about attraction to material and disciplinary liability workers who violated production and labor discipline.

2. Request from structural divisions and employees of the organization the information necessary for him to perform his job duties.

3. Get acquainted with the documents defining his rights and responsibilities for his position, criteria for assessing the quality of performance of official duties.

4. Get acquainted with the draft decisions of the organization’s management relating to its activities.

5. Require the management of the organization to provide assistance, including ensuring organizational and technical conditions and execution of the established documents necessary for the performance of official duties.

6. Other rights established by the current labor legislation.

4. Responsibility of the equipment operator in the production of building materials

An equipment adjuster in the production of building materials is responsible in the following cases:

1. For improper performance or failure to fulfill one’s job duties provided for in this job description - within the limits established by the labor legislation of the Russian Federation.

2. For offenses committed in the course of their activities - within the limits established by the current administrative, criminal and civil legislation of the Russian Federation.

3. For causing material damage organizations - within the limits established by the current labor and civil legislation of the Russian Federation.

Job description for equipment adjuster in the production of building materials - sample 2019. Job responsibilities equipment operator in the production of building materials, rights of an equipment operator in the production of building materials, responsibility of an equipment operator in the production of building materials.

JOB DESCRIPTION

SEWING EQUIPMENT SETTING MANAGER

1. GENERAL PROVISIONS

1.1. Serviceman sewing equipment belongs to the category of workers and is directly subordinate to ____________________________________________________________.

(name of position of immediate supervisor)

1.2. The sewing equipment adjuster is hired and dismissed from work by order of __________________.

1.3. A sewing equipment technician must know:

decrees, instructions, orders and other guidance, methodological and regulatory documents relating to the operation and repair of sewing equipment;

operational documentation for sewing equipment and devices

safety developed and approved by manufacturers

equipment and enterprises - manufacturers of sewing equipment;

device, operating principle and operating rules of sewing equipment;

purpose, operating mode, rules of technical operation of sewing equipment; rules for using service equipment; methods for searching and eliminating the causes of failures of sewing equipment, rules and procedures for its maintenance;

the procedure for documenting the results of installation, adjustment, maintenance and repair of sewing equipment;

fundamentals of electronics, computer technology, economics, labor organization;

rules on labor protection, industrial sanitation and fire safety;

internal labor regulations.

1.4. The installer must be able to:

realize Maintenance and repair of sewing equipment in accordance with operational documentation;

determine the correct operation of sewing equipment, identify and eliminate malfunctions;

use special control and diagnostic equipment and technical means to check, adjust and repair sewing equipment;

make entries in the service technician’s journal based on the results of maintenance and repair of sewing equipment, draw up protocols (acts) of their installation and repair.

1.5. During the absence of the adjuster (vacation, illness, etc.), his duties are performed by a person appointed in the prescribed manner, who acquires the corresponding rights and is responsible for the proper performance of the duties assigned to him.

2. JOB RESPONSIBILITIES

Sewing equipment adjuster:

2.1.Conducts technical operation and repair of sewing equipment.

2.2. Prepares equipment for operation, performs technical inspection of individual devices, ____________________________.

2.3. Adjusts elements and ____________ sewing equipment.

2.4. Conducts test diagnostics of equipment to check its performance.

2.5.Participates in equipment modernization work.

2.6.Keeps records of operational indicators of assigned equipment.

2.7.Participates in the preparation of requests for spare parts, materials, and measuring instruments.

2.8.Checks the condition of sewing equipment in the following cases:

when examining sewing equipment with an expired standard service life;

before concluding a contract for the maintenance and repair of sewing equipment;

after repair of sewing equipment;

after replacing sewing equipment of one type with devices of another type;

when investigating breakdowns of sewing equipment;

in other cases provided for in the operating manuals for sewing equipment.

2.9. Performs all types of maintenance of sewing equipment provided for in the operational documentation, recording the results in the service technician’s log or drawing up separate protocols.

2.10. Repairs sewing equipment in accordance with requirements regulatory documents, operating manuals, repair instructions and other operational documents for sewing equipment.

2.11.After repairing the sewing equipment, configures and checks the functionality of the sewing equipment.

2.12. The sewing equipment adjuster is obliged to:

carry out maintenance, repair, installation and commissioning of sewing equipment in accordance with the requirements of the Rules and operating manuals within the established time limits within the limits of their qualification characteristics;

comply with industrial safety requirements.

3. RIGHTS

The sewing equipment adjuster has the right:

3.1. for all provided by law social guarantees;

3.2. demand from the management of the enterprise assistance in fulfilling its professional responsibilities and exercise of rights;

3.3. demand the creation of conditions for the performance of professional duties, including the provision necessary equipment, equipment, workplace that complies with sanitary and hygienic rules and regulations, etc.;

3.4. get acquainted with draft decisions of the enterprise management concerning its activities;

3.5. submit proposals for improvement of the organization and methods of work performed by the enterprise management for consideration;

3.6. request personally or on behalf of the immediate supervisor documents, materials, tools, etc., necessary to perform their official duties;

3.7. improve your professional qualifications;

3.8. other rights provided for by labor legislation.

4. RESPONSIBILITY

The sewing equipment adjuster is responsible for:

4.1. For the violations he committed production instructions, operating manuals for sewing equipment in accordance with current legislation.

4.2. For failure to perform or improper performance of their job duties as provided for in this job description - within the limits determined by the current labor legislation.

4.3. For causing material damage to the employer - within the limits determined by the current labor and civil legislation.

4.4. For offenses committed in the course of carrying out their activities - within the limits determined by the current administrative, criminal, and civil legislation.

I APPROVED

(name of enterprise, organization, institution)

(head of an enterprise, organization, institution)

JOB DESCRIPTION

(signature)

Structural subdivision:

Canned products production department

Job title:

Equipment adjuster in food production

  1. General provisions

1.1 Present job description defines functional responsibilities, rights and responsibilities of an equipment operator in food production.

1.2 An equipment adjuster in food production belongs to the category of specialists.

1.3 An equipment adjuster in the production of food products is appointed to the position and dismissed in accordance with the established procedure by the current labor legislation by order of the director of the enterprise.

1.4 Relationships by position:

Direct subordination

Head of Canned Products Department

Additional Subordination

Gives orders

The employee is replaced

A person appointed by order of the director of the enterprise

The employee replaces

  1. Qualification requirements to an equipment adjuster in food production:

Education*

Vocational

experience

Not less than 1 year

structure and design features of multi-node machines, equipment of semi-automated and mechanized lines;

rules for debugging, interaction and synchronicity of operation of components and mechanisms;

reasons that will cause equipment malfunctions, ways to identify them;

order of disassembly, assembly and regulation; instructions for operating and repairing equipment; the structure of the instrumentation and instruments used;

development of sketches for awkward parts.

Additional requirements

For equipment adjuster in food production of the 5th category

Requirements for an equipment operator in food production:

2nd category: Vocational education or complete general secondary education and professional training in production. No work experience requirements.

3rd category: Vocational and technical education. Training. Work experience as an equipment adjuster in the production of food products of the 2nd category - at least 1 year.

  1. Documents regulating the activities of equipment adjusters in food production

3.1 External documents:

Legislative and regulations related to the work being performed.

3.2 Internal documents:

Charter of the enterprise, Orders and instructions of the director of the enterprise (head of the canned products production department); Regulations on the department of production of canned products, Job description of an equipment adjuster in the production of food products, Internal labor regulations.

  1. Job responsibilities of an equipment adjuster in food production

4.1. Sets up, regulates and repairs semi-automated and mechanized lines, multi-node machines and automatic machines, centrifugal high-speed separators.

4.2. Checks the state of interaction between equipment nodes.

4.3. Prevents, detects and eliminates technical malfunctions in equipment operation.

4.4. Regulates components and mechanisms during operation.

4.5. Takes part in the implementation different types repair, testing of equipment and commissioning under working loading.

4.6. Provides training to workers involved in the operation of equipment.

  1. Rights of an equipment adjuster in food production

An equipment adjuster in food production has the right to:

5.1. Familiarize yourself with the draft decisions of the enterprise management concerning its activities.

5.2. Submit proposals for improvement of work related to the responsibilities provided for in these instructions for consideration by management.

5.3. Within your competence, inform your immediate supervisor about all shortcomings identified in the course of your activities and make proposals for their elimination.

5.4. Request personally or on behalf of your immediate supervisor from heads of departments of the enterprise and specialists information and documents necessary to perform their job duties.

5.5. Require the management of the enterprise to provide assistance in the performance of their official duties and rights.

  1. Responsibility of an equipment operator in food production

An equipment adjuster in food production is responsible for:

6.1. For improper performance or failure to fulfill one’s official duties as provided for in this job description - within the limits determined by the current labor legislation of Ukraine.

6.2. For offenses committed in the course of carrying out their activities - within the limits determined by the current administrative, criminal and civil legislation of Ukraine.

6.3. For causing material damage - within the limits determined by the current labor and civil legislation of Ukraine.

  1. Working conditions for an equipment adjuster in food production

The work schedule of an equipment adjuster in food production is determined in accordance with the Internal Labor Regulations established at the enterprise.

  1. Terms of payment

The terms of remuneration for equipment adjusters in food production are determined in accordance with the Regulations on remuneration of personnel.

9 Final provisions

9.1 This Job Description is drawn up in two copies, one of which is kept by the Company, the other by the employee.

9.2 Tasks, Responsibilities, Rights and Responsibilities can be clarified in accordance with changes in the Structure, Tasks and Functions structural unit and workplace.

9.3 Changes and additions to this Job Description are made by order general director enterprises.

Head of structural subdivision

(signature)

(last name, initials)

AGREED:

Head of the legal department

(signature)

(last name, initials)

I have read the instructions:

(signature)

(last name, initials)


This job description has been automatically translated. Please note that automatic translation is not 100% accurate, so there may be minor translation errors in the text.

Instructions for the position " Equipment adjuster in food production, 4th category", presented on the website, meets the requirements of the document - "DIRECTORY qualification characteristics workers' professions. Issue 7. General professions production workers Food Industry", which was approved by the resolution of the State Committee of Ukraine for the Food Industry on February 19, 1997. Agreed by the Ministry of Labor of Ukraine, the Ministry Agriculture and food of Ukraine, the Ministry of Fisheries of Ukraine.
The document status is "valid".

Preface to the job description

0.1. The document comes into force from the moment of approval.

0.2. Document developer: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _.

0.3. The document has been approved: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _.

0.4. Periodic verification of this document is carried out at intervals not exceeding 3 years.

1. General Provisions

1.1. The position "Equipment adjuster in the production of food products of the 4th category" belongs to the category "Workers".

1.2. Qualification requirements: vocational and technical education. Advanced training and work experience in the profession of equipment adjuster in the production of food products, category 3 - at least 1 year.

1.3. Knows and applies in practice:
- structure and design features of equipment and automatic machines;
- operating mode of machines and units;
- causes of equipment malfunctions, methods for their implementation and elimination;
- order of disassembly, assembly and adjustment;
- instructions for operation and repair of equipment;
- stock standards for wear parts;
- requirements for the quality of adjustment;
- necessary control and measuring instruments;
- tolerances on the dimensions of parts, methods for checking them.

1.4. An equipment adjuster in the production of food products of the 4th category is appointed to the position and dismissed from the position by order of the organization (enterprise/institution).

1.5. An equipment adjuster in the production of food products of the 4th category reports directly to _ _ _ _ _ _ _ _ _ _ .

1.6. An equipment adjuster in the production of food products of the 4th category supervises the work of _ _ _ _ _ _ _ _ _ _ .

1.7. During absence, an equipment adjuster in the production of food products of the 4th category is replaced by a person appointed in accordance with the established procedure, who acquires the appropriate rights and is responsible for the proper performance of the duties assigned to him.

2. Characteristics of work, tasks and job responsibilities

2.1. Sets up, adjusts and repairs semi-automatic and automatic lines under the guidance of an adjuster for more than highly qualified and individual machines and automatic machines.

2.2. Checks the condition and correct interaction of all equipment components.

2.3. Prevents, identifies and eliminates technical malfunctions in equipment operation.

2.4. Replaces, adjusts and adjusts wear parts and gaskets.

2.5. Conducts installation, balancing and testing of equipment.

2.6. Controls the work of the floor automatic lines and individual automatic machines.

2.7. In the process of work, he adjusts and adjusts components and mechanisms.

2.8. Participates in various types repair, testing and commissioning of equipment.

2.9. Prepares requests for necessary parts and materials.

2.10. Lubricates equipment, fills seals and sews passes.

2.11. Knows, understands and applies current regulations relating to his activities.

2.12. Knows and complies with the requirements of regulations on labor protection and environment, complies with the standards, methods and techniques of safe work performance.

3. Rights

3.1. An equipment operator in the production of food products of the 4th category has the right to take actions to prevent and eliminate cases of any violations or inconsistencies.

3.2. An equipment adjuster in the production of food products of the 4th category has the right to receive all social guarantees provided for by law.

3.3. An equipment adjuster in the production of food products of the 4th category has the right to demand assistance in the performance of his official duties and the exercise of rights.

3.4. An equipment adjuster in the production of food products of the 4th category has the right to demand the creation of organizational and technical conditions necessary for the performance of official duties and the provision of the necessary equipment and inventory.

3.5. An equipment adjuster in the production of food products of the 4th category has the right to get acquainted with draft documents relating to his activities.

3.6. An equipment adjuster in the production of food products of the 4th category has the right to request and receive documents, materials and information necessary to fulfill his job duties and management orders.

3.7. An equipment adjuster in the production of food products of the 4th category has the right to improve his professional qualifications.

3.8. An equipment adjuster in the production of food products of the 4th category has the right to report all violations and inconsistencies identified in the course of his activities and make proposals for their elimination.

3.9. An equipment adjuster in the production of food products of the 4th category has the right to familiarize himself with documents defining the rights and responsibilities of the position held, and criteria for assessing the quality of performance of job duties.

4. Responsibility

4.1. An equipment adjuster in the production of food products of the 4th category is responsible for non-fulfillment or untimely fulfillment of the duties assigned by this job description and (or) non-use of the granted rights.

4.2. An equipment adjuster in the production of food products of the 4th category is responsible for non-compliance with the rules of internal labor regulations, labor protection, safety precautions, industrial sanitation and fire protection.

4.3. An equipment adjuster in the production of food products of the 4th category is responsible for the disclosure of information about the organization (enterprise/institution) related to a trade secret.

4.4. An equipment adjuster in the production of food products of the 4th category is responsible for non-fulfillment or improper fulfillment of the requirements of internal regulatory documents of the organization (enterprise/institution) and legal orders of management.

4.5. An equipment adjuster in the production of food products of the 4th category is responsible for offenses committed in the course of his activities, within the limits established by the current administrative, criminal and civil legislation.

4.6. An equipment adjuster in the production of food products of the 4th category is responsible for causing material damage to the organization (enterprise/institution) within the limits established by the current administrative, criminal and civil legislation.

4.7. An equipment adjuster in the production of food products of the 4th category is responsible for the unlawful use of the granted official powers, as well as their use for personal purposes.


Rights - The equipment adjuster in production has the right to give instructions and tasks to his subordinate employees on a range of issues included in his functional responsibilities. — The equipment adjuster in production has the right to control the implementation of production tasks and the timely execution of individual orders by employees subordinate to him. — The equipment adjuster in production has the right to request and receive necessary materials and documents related to his activities and the activities of his subordinate employees. — An equipment adjuster in production has the right to interact with other services of the enterprise on production and other issues included in his functional responsibilities. — The equipment adjuster in production has the right to get acquainted with draft decisions of the enterprise management concerning the activities of the Division.

Job description of a 6th category technological equipment adjuster

For violation labor discipline, legislative and regulatory acts, the operator of technological equipment may be subject to disciplinary, material, administrative and criminal liability in accordance with current legislation, depending on the severity of the offense. 4. RIGHTS The process equipment adjuster has the right: 4.1. Receive from enterprise employees the information necessary to carry out their activities.


4.2.

Attention

Use information materials and regulatory documents necessary to perform your job duties. 4.3. Pass certification in the prescribed manner with the right to receive the appropriate qualification category. 4.4. Request and receive the necessary materials and documents related to issues of his activities and the activities of his subordinate employees.


4.5.

Job description of process equipment adjuster, 5th category

Job description for equipment adjuster in food production

  1. General provisions

1.1 This job description defines the functional responsibilities, rights and responsibilities of an equipment adjuster in the production of food products. 1.2 An equipment adjuster in food production belongs to the category of specialists. 1.3 An equipment adjuster in the production of food products is appointed to the position and dismissed in accordance with the established procedure by the current labor legislation by order of the director of the enterprise. 1.4 Relationships by position: 1.4.1 Direct subordination to the Head of the Canned Products Department 1.4.2.

Job descriptions for a mid-level process equipment adjuster

A 4th category technological equipment adjuster must know: - kinematic, electrical and other circuits of special technological equipment; — rules for setting up and checking the accuracy of serviced equipment; — design, purpose and conditions of use of control and measuring instruments and instruments; — technological processes manufacturing products on serviced equipment; — basic properties of the materials used, methods of their processing and use; — system of admissions and landings; — basics of electrical, radio and heating engineering within the scope of the work performed; — requirements for the rational organization of labor in the workplace; — rules and regulations of labor protection. 2. Job responsibilities The 4th category process equipment adjuster is assigned the following job responsibilities: 2.1.

Technological equipment adjuster: instructions, responsibilities, education

Internal documents: Charter of the enterprise, Orders and instructions of the director of the enterprise (head of the canned products production department); Regulations on the department of production of canned products, Job description of an equipment adjuster in the production of food products, Internal labor regulations.

  1. Job responsibilities of an equipment adjuster in food production

4.1. Sets up, regulates and repairs semi-automated and mechanized lines, multi-node machines and automatic machines, centrifugal high-speed separators. 4.2. Checks the state of interaction between equipment nodes.

4.3. Prevents, detects and eliminates technical malfunctions in equipment operation. 4.4. Regulates components and mechanisms during operation. 4.5.

Responsibilities of an Equipment Operator

Technological programs are formed directly by the employee. He is in charge of all the time characteristics of cutting modes, the selection of tool mounting sizes, the task of moving all axes, and compliance with the program processing cycle. All responsibilities included necessary actions on retooling production line for new product sizes.

At the beginning of the shift, the employee must inspect the received machine and line to ensure that all parts are in good working order. Check the levels of filled liquids: oil, coolant, serviceability of electrical systems. Conduct periodic checks of assigned equipment during long production downtimes.

Guided by technological maps, follow step by step instructions for machine readjustment. The employee’s responsibilities include interaction with services performing commissioning work on the site.

Production instructions for a process equipment adjuster

Previous1234567Next Qualification requirements (the employee must know) - structure, design features of automated, automatic lines and high-performance machines - rules for maintenance, adjustment, repair, equipment in food production - rules for use and design of instrumentation - methods for correcting test and technological programs equipment management - methods practical application programming language used in the system automated control equipment of technological lines in the production of food products. Job responsibilities: setting up, adjusting, and repairing control systems for production line equipment based on microprocessor technology. — adjustment and diagnostics of peripheral equipment of lines using test programs and line control system tools.

Job description for process equipment adjuster, 2nd category

General provisions Job description for equipment adjuster Currently, in enterprises and production organizations A wide variety of equipment has been installed and operated, from outdated machines to modern programmable systems. To maintain, configure and commission all this equipment, there must be an adjuster on staff. It is clear that the complete production complex of the organization depends on the quality of the equipment and the skill of the specialist himself.
Therefore, all the most necessary job responsibilities of an equipment adjuster, as well as his rights and responsibilities, are reflected in our example of a job description for an equipment adjuster. Job description of equipment adjuster 1.1. Equipment adjuster is a category of workers. 1.2. An equipment adjuster is appointed to the position and dismissed from it by order of the General Director, or a person authorized by him.
1.3.

Error 404 page does not exist

For causing material damage - within the limits determined by the current labor and civil legislation of Ukraine.

  1. Working conditions for an equipment adjuster in food production

The work schedule of an equipment adjuster in food production is determined in accordance with the Internal Labor Regulations established at the enterprise.

  1. Terms of payment

The terms of remuneration for equipment adjusters in food production are determined in accordance with the Regulations on remuneration of personnel. 9 Final provisions 9.1 This Job Description is drawn up in two copies, one of which is kept by the Company, the other by the employee. 9.2 Tasks, Responsibilities, Rights and Responsibilities can be clarified in accordance with changes in the Structure, Tasks and Functions of the structural unit and workplace.

Job description for process equipment adjuster 4th category

Important

The process equipment adjuster must: comply with internal labor regulations and the established work and rest schedule; perform work that is part of his duties or assigned by the administration, provided that he is trained in the rules for the safe performance of this work; apply safe work practices; be able to provide first aid to victims. 2. RESPONSIBILITIES Before starting work, the process equipment adjuster must: 2.1. Check external inspection personal protective equipment and wear special clothing, safety shoes, etc.


personal protective equipment in accordance with the types of work. 2.2. Check yours workplace: the presence of uniform lighting, absence of clutter with foreign objects. 2.3.

Job description of a process equipment adjuster

RESPONSIBILITY The process equipment adjuster is responsible for: 3.1. Timely and high-quality implementation of assigned duties. 3.2. Organization of their work, timely and qualified execution of orders, instructions and instructions from management, regulations on their activities.
3.3. Compliance with internal regulations, fire safety and traffic regulations of the Russian Federation. 3.4. Maintaining documentation required by current regulations. 3.5. Promptly taking measures, including timely informing management, to eliminate violations of safety regulations, fire safety and other rules that pose a threat to the activities of the institution, its employees and other persons.
3.6.